PINK GUAVA
PINK GUAVA
DISCOVER THE BENEFITS OF OUR PINK GUAVA
Pink guava is a fruit that is characterized by being of a larger size, thick skin, with yellowish and harder pulp. Its flavor does not vary much. It contains vitamins A, B, C, folic acid, potassium, chlorogenic acid, beta-carotene and antioxidants.
This exotic fruit is native from America. In Colombia it is grown mainly in Santander, Meta and Valle del Cauca departments.
Benefits
Pink Guava has a lot of benefits for health such as:
It contains a special percentage of vitamin C. much more than orange
Decrease the risk of heart attacks, strokes and arterial disease
Helps for diabetes, anemia and skin care
Its antioxidants help to prevent premature aging
Due to its great variety of vitamins, it is ideal for increasing the body’s defenses
It is excellent for purifying harmful toxins and body fats
It is ideal to improve digestion due to its fiber content
The peel also has nutrients as it helps to treat gastric ulcers
Promotes weight loss
It is ideal for improving visual health by strengthening the cellular tissue that protects eyes
Tips for consumption
You can enjoy this fruit in diverse recipes. It can be prepared in sweets, jams and juices. In addition, with guava leaves you can make infusions that provide valuable body nutrients.
AVAILAVILITY DURING THE YEAR:
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